Zesty Thai Mushroom Jerky

24 reviews
Hive Pick
Zesty Thai Mushroom Jerky
Zesty Thai Mushroom Jerky
Zesty Thai Mushroom Jerky
Pan's Mushroom Jerky Zesty Thai Mushroom Jerky
24 reviews

Zesty Thai Mushroom Jerky

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Light spice is exactly what this zesty mushroom jerky delivers. With a satisfying texture and next level taste, you'll be saying, "Beef, who?"

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  • Earth Kosher Certified
  • Gluten Free
  • Vegan

This zesty mushroom jerky became an instant favorite for our Head of Sustainability, Jamie. He's been known to sing its praises, saying, "I can be particular when it comes to food texture, but Pan's is no dried-out mushroom. It's perfectly seasoned, and has a quite pleasing, almost meaty texture. 10/10—I found my new snack food."
Pan's meat-free jerky gives jerky lovers everywhere an option with a lower carbon footprint than the beef industry produces.
Organic Dried Shiitake Mushrooms, Avocado Oil, Organic Coconut Sugar, Water, Himalayan Pink Salt, Organic Thai Seasoning (*Garlic, *Onion, *Lemon Peel, *Cayenne, *Tomato Powder, *Coriander, *Paprika, *Citric Acid, *Basil, *Black Pepper, *Cilantro, *White Pepper), Organic Chia Seeds *Organic View Nutrition Facts

This bag is recyclable through TerraCycle by following our special instructions.
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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Tradition makes way for more sustainable snacks

Beef jerky may have a solid place in the snack world, but the beef industry leaves behind a substantial carbon footprint. Michael Pan, founder of Pan's Mushroom Jerky, came across a better, more sustainable beef alternative when visiting family in Borneo, Malaysia: Shiitake mushrooms. His family recipe for mushroom jerky keeps the texture and taste profile of a standard beef jerky, but without using any meat at all. The mushroom jerky itself contains vitamins, fiber, and antioxidants while producing fewer carbon emissions.

responsible sourcing

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Pan's produces and packages all of the mushroom jerky by hand in Portland, Oregon. They're proud to be able to offer jobs locally in that area.

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low carbon footprint

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It's a priority for Pan's to keep their carbon footprint low. Just being a beef alternative is a big step in the right direction.

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About the Brand

Pan's Mushroom Jerky

Inspired by a family recipe and his desire to create a satisfying plant-based snack, Michael Pan launched his line of mushroom jerkies in 2018. Called the “sustainable snack of the future” by Entrepreneur, Pan's has earned praise from the Wall Street Journal, TODAY, Food & Wine, and Esquire.

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How to use

Add to your salad for an umami boost.

What People Are Saying

Customer Reviews
4.6 Based on 24 Reviews
5 ★
83% 
20
4 ★
8% 
2
3 ★
0% 
0
2 ★
4% 
1
1 ★
4% 
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LG
11/10/2021
Lee G.
United States United States

Jerky

Great tasting.

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CL
10/23/2021
Catherine L.
United States United States

Keeper

I love this brand. You get whole mushrooms. Their chewy and tastes good. To me their addicting

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AW
10/18/2021
Ava W.
United States United States

Zesty is Tasty

I LOVE this satisfying and fun snack!! My grandson (age) 6 loves it, too !!

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CL
10/18/2021
Cathy L.
United States United States

Keeper

I love Pan's Mushrooms, their whole, chewy, good flavors. Their a keeper in my books!!

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JH
10/09/2021
Joanna H.
United States United States

Delicious jerky

I love love this jerky. There is nothing like it at the local markets. It has great flavor and texture and is mildly addictive.

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