French Vanilla Oat Creamer

3 reviews
Elmhurst 1925 French Vanilla Oat Creamer
3 reviews

French Vanilla Oat Creamer

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Looking for a little "je ne sais quoi" in your cup of joe? This uber creamy, vanilla oat creamer tastes like sipping coffee at a French café while waiting for your flaky croissants to arrive.

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  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Vegan

Fans of French vanilla and dairy alternatives, gather around. This oat creamer is the best of both worlds. Sweet, silky smooth, it's a must-have for your caffeine affair or at-home barista hobby. And as much as we love oat milk, most of the choices out there tend to add unwanted oils, gums, and flavorings. So we can't understate how much we love this creamer for existing without any of those. Plus, it's shelf-stable so you can stock up on however many you want and not worry about it going bad.

Elmhurst 1925's plant is hydro-powered, and it’s using a revolutionary water-based method to make zero-waste, preservative-free products.
Oatmilk (Water, Whole Grain Oats), Hemp Cream (Water, Hemp Seeds), Cane Sugar, Contains 2% or Less of: Natural Flavors, Mineral Blend (Dipotassium Phosphate, Potassium Citrate)

Rinse the carton, replace the cap, and recycle the whole thing in your curbside recycling bin.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

NYC’s last dairy goes plant-based

Dairy production often leads to food waste and negative environmental impacts, not to mention questions about chemical additives and animal welfare. With this in mind, Henry Schwartz reinvented his family dairy, in business for just shy of a century, as a maker of plant-based dairy alternatives. Elmhurst 1925 began with its distinctive HydroRelease™ process, which crafts nutrient-rich, nut, grain, and seed-based milks using only water. And that’s not all. Everything Elmhurst makes with this process is either sold or used in other products, meaning zero waste. Their facility is hydro-powered, their plant sources are fully traceable, and their packaging is 100% recyclable.

  • Forest Stewardship Council Certification
  • Certified Non-GMO

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About the Brand

Elmhurst 1925

When the original Elmhurst Dairy closed its doors in Queens in 2016, Henry Schwartz moved his father’s company to Buffalo and reimagined it to embrace the future of milk: plant-based dairy. Using a game-changing process developed by food technologist Dr. Cheryl Mitchell, Elmhurt 1925 uses more of the source grain, nut, or seed, and the finished product is superior nutrition and flavor with fewer ingredients.

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*How to use

Swirl in some of this elevated sweetness to your version of café au lait. Once opened, refrigerate and consume within 7-10 days.

What People Are Saying

Customer Reviews
5.0 Based on 3 Reviews
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Filter Reviews:
04/03/2022
Anonymous
United States

My go to coffee creamer

Great flavor and consistency

MM
03/10/2022
Morea M.
United States United States

French Vanilla Oat Creamer

Love this in my coffee!!

MB
01/19/2022
Myra B.
United States United States

My vanilla treat!

Loved it!