Crunchy Almond Butter

2 reviews
2 reviews

Crunchy Almond Butter

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It's crunch time! Perfect for days you want a little something extra to chew on. A righteous ratio of smooth spread to crunchy almond bits, this crunchy almond butter takes your tastebuds for a ride.

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It's crunch time! Perfect for days you want a little something extra to chew on. A righteous ratio of smooth spread to crunchy almond bits, this crunchy almond butter takes your tastebuds for a ride.

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$12.49

16 oz / $0.78 per oz

It's crunch time! Perfect for days you want a little something extra to chew on. A righteous ratio of smooth spread to crunchy almond bits, this crunchy almond butter takes your tastebuds for a ride.

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We love how this rocky road ice cream of nut butters adds extra crunch and dimension to our breakfast and in-between dessert concoctions. Alternating from smooth spread to diced almond slices, every jar has the best of both worlds.

Embellish smoothies with this stuff or snack on spoonfuls of it throughout the day.

Once rinsed, the plastic jar is recyclable in a curbside bin. The plastic lid (#5) is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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Ingredient Integrity

Barney Butter purchases 100% of their almonds from local growers who use only micro-irrigation, a technique which only uses as much water as needed per almond tree.

Low Carbon Footprint

Barney Butter recycles leftover almond skins into local livestock feed as a healthy replacement for alfalfa.

Recyclable Packaging

Committed to Social Good

Barney Butter supports biodiversity and the Xerces Society, a non-profit environmental organization working to protect our pollinators.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

Barney Butter purchases 100% of their almonds from local growers who use only micro-irrigation, a technique which only uses as much water as needed per almond tree.

Low Carbon Footprint

Barney Butter recycles leftover almond skins into local livestock feed as a healthy replacement for alfalfa.

Recyclable Packaging

Committed to Social Good

Barney Butter supports biodiversity and the Xerces Society, a non-profit environmental organization working to protect our pollinators.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

How it does good

The truth is, nuts use up a lot of water: it takes one gallon of water to grow a single almond. That's why Barney Butter ensures that their almond farmers and suppliers practice the most advanced drip and spot irrigation systems that use only as much water as each tree needs. Irrigation is scheduled based on factors like soil or weather conditions to maximize the yield and quality of the almond while minimizing negative impacts on the environment. In fact, their primary grower successfully reduced water waste by 20% through recycling, orchard pruning management, and utilizing both almonds and almond skin.

Third Party Certifications

  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Vegan
  • BPA Free
  • Certified Non-GMO
  • Roundtable on Sustainable Palm Oil Certification

Barney Butter

The tale of Barney Butter starts with a nutty love story. For Dawn and Steve Kelley, it all began with a blind date that turned into a shared dream for “making something positive for the world” and a splash of serendipity. Since becoming a reality in 2008, the power couple-backed company has prided itself in sourcing 100% of their almonds from local growers and reducing the amount of carbon waste they produce in the process. Setting themselves apart from their competitors, they take the extra step to taking the skin off their almonds (a.k.a. blanching), resulting in an ultra-smooth and creamy almond butter that people can't get enough of.

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HG
06/21/2022
hannah g.
United States United States

best almond butter

love so much. easy to use and tastes amazing