Toasted Coconut + Vanilla Bean Granola Bars - Box of 12

2 reviews
Taos Bakes Toasted Coconut + Vanilla Bean Granola Bars - Box of 12
2 reviews

Toasted Coconut + Vanilla Bean Granola Bars - Box of 12

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Our desert island treat? Satisfyingly crunchy baked almonds and chia seeds, blanketed in nutty coconut flakes and aromatic vanilla. It’s sweet, textured, and just a little tropical.

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  • Gluten Free

You’ve never had a bar like this. Taos spends years on each of their recipes because they love making quality food, and if we had to guess, that love would taste just like fragrant coconut sugar and smoky vanilla bean. Mild almonds and dense chia seeds are hand-mixed to maintain their texture, then baked to lock in that toasted coconut taste. It’s got crunch, it’s got sweet, and it’s our new best friend.

Taos Bakes' kitchen is solar-powered, and they're supporting their village by sourcing from local farmers and paying a living wage.
Almonds, Organic Coconut Flakes, Organic Honey, Organic Coconut Sugar, Organic Chia Seeds, Organic Coconut Oil, Organic Shredded Coconut, Organic Pure Ground Vanilla Bean, Sea Salt

Allergens

Tree Nuts

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The plastic wrapper is recyclable through TerraCycle by following our special instructions. The cardboard caddy is curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

A small-town business making a big impact

Taos Bakes believes that making a positive impact is worth doing simply because it’s the right thing to do. In addition to sourcing from local producers to support their community’s economy, they closely monitor their supply chain and their facilities to ensure environmental practices, like sustainable irrigation, natural fertilizer use, and a solar-powered kitchen. Their bars are branded with illustrations of customers, and it’s these people they have in mind when working to support the lives and livelihoods of New Mexico, the low-income Village of Questa where they’re based, and the earth we all share. On top of that, they’re crafting unique baked products without GMOs that are good for soil but don’t taste like it.

  • BPA Free
  • Certified Non-GMO