Organic 80% Dark Madagascar Chocolate Bar
Dark chocolate is something we won’t quit, especially the earth-conscious kind. Certified Direct Trade, USDA Organic, Kosher, and non-GMO, this bar of 80% dark chocolate made from single-origin Madagascar cocoa beans checks all the boxes.
AllergensMay contain traces of Milk & other tree nuts
- Direct/Fair Trade
- Sustainable Agriculture
- Plastic Minimal
- Recyclable Packaging
- Community & Economic Development
Good news! Crumple the foil into a ball and recycle it and the paper wrapper in a curbside bin.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
Beyond Good is working towards a world where farmers make good money. A world where farmers are not a statistic. A world where farmers are treated like people, and not photo ops. The typical chocolate supply chain has anywhere from 3 to 5 middlemen sitting between the cocoa farmer and the chocolate maker. That doesn’t work for farmers and it doesn’t work for Beyond Good, so they put their money where their mouth is. They built a factory in Madagascar, and they built it as close as possible to their cocoa farmers. By sourcing high quality cocoa directly, their farmers earn significantly more than the industry standard and you get a better bar of chocolate.Shop Brand
*How to use
Break off pieces throughout the day, or add to baking recipes that call for semi-sweet or bittersweet baking chocolate.
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