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White Sonora Pancake Mix

White Sonora Pancake Mix

Regular price $6.15
Regular price $8.79 Sale price $6.15
1 oz / $6.15 per oz
Deal Sold out

This light and fluffy pancake mix is made with stone ground White Sonora Wheat. Simple with just a little natural sweetness, they're the perfect starting place for any flavor pancake you like.

We love a good pancake for breakfast. Or anytime, really. This one fits the our ideal pancake criteria with a classic taste, easy recipe, and excellent base for flavor creations. The batter adjusts easily, so you can follow the recipe as is or change things up to make a thicker batter. Either way, we think you'll be glad you decided to make pancakes.

Ingredients

Hard Red Spring Wheat, Stone Ground White Sonora Wheat, Non-Fat Dry Milk, Powerded Honey (Honey Maltodextrin), Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Dried Whole Eggs, Salt

Allergens: Wheat, Eggs, Milk

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  • Made In The USA
  • Non-GMO
  • Recyclable Packaging
  • Renewable Energy
  • Subscribable
  • Sustainable Agriculture
  • TerraCycle Packaging
  • Zero Waste Manufacturing
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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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Ingredient Integrity

The indigenous White Sonora wheat seeds are sourced from Native Seeds, an Arizona research group that works with Tribes to retain the edible plant varieties native to the state. While their heritage grains are not certified organic they are grown using natural farming methods and without chemical fertilizers, pesticides or glyphosate. Hayden Flour Mills' products do not contain ingredients on Hive's No Good, Dirty Rotten list of banned and watch list ingredients.

Responsible Production

Using ancient grains that require minimal water and a mill that runs on solar power allows Hayden Flour Mills to minimize their carbon footprint. The wheat varieties they use require no chemical inputs and revitalize the soil as they grow, leaving it healthier than before.

Clean Packaging

Leading Change

Hayden Flour Mills grows is working with chefs, farmers, and conservationists to revive Arizona's grain economy.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

The indigenous White Sonora wheat seeds are sourced from Native Seeds, an Arizona research group that works with Tribes to retain the edible plant varieties native to the state. While their heritage grains are not certified organic they are grown using natural farming methods and without chemical fertilizers, pesticides or glyphosate. Hayden Flour Mills' products do not contain ingredients on Hive's No Good, Dirty Rotten list of banned and watch list ingredients.

Low Carbon Footprint

Using ancient grains that require minimal water and a mill that runs on solar power allows Hayden Flour Mills to minimize their carbon footprint. The wheat varieties they use require no chemical inputs and revitalize the soil as they grow, leaving it healthier than before.

Recyclable Packaging

Committed to Social Good

Hayden Flour Mills grows is working with chefs, farmers, and conservationists to revive Arizona's grain economy.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

How it does good

Farming grains can consume a lot of resources. So when the founders of Hayden Flour Mills started their mill, they were determined to make it more sustainable and better for everyone. By choosing ancient, drought-resistant grains, Hayden Flour Mills is able to reduce the amount of water they use while farming. Since environmentally conscious practices are built right into the company's mission, they've also created the only solar paneled stone mill in the U.S. And they're going even further by cleaning their grains on the same campus as their mill, making their carbon footprint even smaller.

How to Use

Add water and butter for pancakes, or whipped egg whites for waffles. Adjust the recipe however you want. We recommend adding fruit and a little bit of real maple syrup.

Recycling

The box is curbside recyclable. The plastic bag is recyclable through TerraCycle by following our special instructions.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Promo image from Hayden Flour Mills

Hayden Flour Mills

The legend goes that in 1868, Charles Hayden was making his way up North when he was waylaid by dangerously high waters on the Salt River. While waiting for the waters to subside, he stood on top of Tempe Butte and looked out on the fertile land surrounding him, envisioning an ideal spot to establish Hayden Flour Mills. More than 100 years later, Hayden Flour Mills is re-creating Mr. Hayden’s vision. By growing the same heritage grains on the same land, they are bringing back a time when flour was non-hybridized, minimally processed and flavorful.

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