Maple Brown Sugar Protein-Packed Instant Oatmeal

1 review
Kodiak Maple Brown Sugar Protein-Packed Instant Oatmeal
1 review

Maple Brown Sugar Protein-Packed Instant Oatmeal

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Maple brown sugar is a true classic. But Kodiak Cakes has managed to improve on even a true classic this time. It's just as flavorful as you remember from childhood, but with better ingredients.

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  • Orthodox Union Kosher Certified Kosher Dairy

When you think back to cold mornings with warm bowls of oatmeal as a kid, you probably picture one of a handful of flavors. The best one being maple and brown sugar, of course. But as time has gone on, you're probably thinking, "I want all that flavor and nostalgia, done better." Well, Kodiak Cake has done exactly that. With simple, protein-packed ingredients, they've managed to outdo the most classic of all classic oatmeal flavors and keep us coming back for more.

By working with non-GMO farms and Recycle Utah, Kodiak Cakes takes special care to lower their environmental impact from sourcing to packaging.
100% Whole Grain Rolled Oats, Pea Protein Concentrate With Tapioca Starch, Cane Sugar, Milk Protein Concentrate, Brown Sugar, Maple Syrup, Whey Protein Isolate With Sunflower Lecithin, Sea Salt, Natural Flavors


Contains milk. Due to processing on shared equipment, contains trace amounts of egg, soy, tree nuts, and wheat.

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Recycle the outer box in a curbside bin. The plastic-lined oatmeal packets are recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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ingredient integrity


low carbon footprint


recyclable packaging


committed to social good


rave worthy

How it does good

Working with our planet, never against it

Kodiak Cakes isn’t interested in cutting corners when it comes to their ingredients. They partner with non-GMO farms because genetically-modified crops can have negative consequences that affect our environment and our bodies. Before they agree to source an ingredient, Kodiak ensures that the farm works with nature as an ally, not an adversary. They also partner with Recycle Utah to reduce environmental impact from landfill waste to energy usage to staff carbon footprints. By 2023, they will publish their “green goals,” a list of seven pledges they are making to our earth.