The future of jerky is here, and it has no meat. Didn't think it was possible? Think again. This mushroom jerky packs the taste, texture, and satisfaction you're looking for without a trace of beef in sight.
Sustainable goodness
Pan's meat-free jerky gives jerky lovers everywhere an option with a lower carbon footprint than the beef industry produces.
How it does good
Tradition makes way for more sustainable snacks
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responsible sourcing
Pan's produces and packages all of the mushroom jerky by hand in Portland, Oregon. They're proud to be able to offer jobs locally in that area. -
low carbon footprint
It's a priority for Pan's to keep their carbon footprint low. Just being a beef alternative is a big step in the right direction.
How to use it
Add chunks of this mushroom jerky to some noodles or vegetable stew for extra taste and texture.
When you're done...
This bag is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
About the Brand
Pan's Mushroom Jerky
Pan's Mushroom Jerky
What People Are Saying
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Mushroom jerky
It was awful. Only tried 2 and noway I was going to eat them. Threw the bag in the trash.
United StatesLove it
Happy
United StatesWonderfully good!
Delicious. Very satisfying. I liked them so much I ordered more.
United StatesMushroom jerky
First time ever trying this, it was different, but good
United Stateschewy, flavorful
be prepared for a real chew. they're tasty though