Organic All-Purpose Sifted Flour
With a slightly nuttier flavor and firmer composition than white flour, this whole wheat variety is stone ground, then sifted slightly to take out some of the bran (the outer layer of the wheat seed that keeps it safe as it sprouts). This makes for a lighter but still extremely versatile flour, ready to shine in breads and other baked goods.
Good news! This packaging is 100% curbside recyclable. The paper bag is also home compostable, just peel off the sticker first.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
In Skowhegan, once vacant buildings are humming again with new life and new businesses thanks to Maine Grains. The company has helped Skowhegan, a once prominent grain town, take center stage in a global renaissance to relocalize grain economies. Communities across the globe look to Skowhegan as an example of how to successfully restore the benefits of regional grain production and heritage seed. Maine Grains is committed to making the most delicious, nutritious foods with whole grains.Shop Brand
How to use
This all-purpose flour is perfect for all things baking-related. Just remember, because it's whole wheat, a bit more liquid might be necessary.