What you see is what you get with these hefty, no-frills pickle halves. Flavored classically with garlic, salt, and spices, they’re a pleasant pale green and as comforting as a stop at a roadside diner.
Sustainable goodness
Pacific Pickle Works' pickle-making started out as a hobby, and they're staying true to their origins without preservatives or GMOs.
How it does good
Leading by example, one crunch at a time
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supporting key causes
Pacific Pickle Works donates money and products to food banks in the Santa Barbara area as well as food to local animal shelters, like Bunnies Urgently Needing Shelter (BUNS). -
responsible sourcing
Pacific Pickle Works sources all its ingredients directly from non-GMO Project Verified farms and hand-packs eveything in-house without artificial stabilizers or preservatives. -
recyclable packaging
Their bottles and lids are curbside recyclable. They also use eco-friendly materials for shipping.
How to use it
So, you've finished your latest batch of sour pickles. Before you recycle the jar, use this tart brine as a ready-to-go chicken marinade.
When you're done...
Good news! This packaging is 100% curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
About the Brand
Pacific Pickle Works
Pacific Pickle Works
What People Are Saying
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- Hive Bloody Mary
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Good pickles, bad service
Good pickles, bad service. The pickles were great but you do a terrible job of packaging them and one of the two jars was broken upon receipt
United StatesDelicious..They go hand in hand with the Hive Bloody Mary mix and the rim salt is the best I've ever had as well..I'll be placing another order shortly.
United StatesNot what I was expecting
Did not taste the way I thought they would.
United StatesOne of the best pickles I have ever had...
United StatesGreat
Love these. I will buy again