Bread & Buddhas Bread & Butter Pickles

8 reviews
Pacific Pickle Works Bread & Buddhas Bread & Butter Pickles
8 reviews

Bread & Buddhas Bread & Butter Pickles

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These sweet and spicy rounds add a splash of pep to the pickle jar, with fiery peppercorns and sharp mustard seed. Small enough to savor in one bite, they’ve got the best cruuunch around.

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These sweet and spicy rounds add a splash of pep to the pickle jar, with fiery peppercorns and sharp mustard seed. Small enough to savor in one bite, they’ve got the best cruuunch around.

Free shipping on orders $65+
Secure checkout

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$10.80

24 oz / $0.45 per oz

These sweet and spicy rounds add a splash of pep to the pickle jar, with fiery peppercorns and sharp mustard seed. Small enough to savor in one bite, they’ve got the best cruuunch around.

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  • Earth Kosher Certified
  • Gluten Free
  • Vegan

It’s thought that the bread and butter pickle gets its name from a Depression-era staple in which sweet pickles were stacked between literal bread and butter. To this day, the title is associated with a sandwich topper so satisfying, it can flavor a whole meal on its own. These pickle chips are bite-sized and thick cut, peppered with a lively blend of onion, jalapeño, and mustard seed.

Pacific Pickle Works' pickle-making started out as a hobby, and they're staying true to their origins without preservatives or GMOs.

Good news! This packaging is 100% curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Learn More

1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Leading by example, one crunch at a time

Pacific Pickle Works loves pickles. While that’s not surprising for a leader in clean-label pickle-making, it’s what inspires them to focus on making the best pickled products without unnecessary ingredients. They started by making pickled holiday gifts, and have stayed true to their homemade history by hand-packing their products at their Santa Barbara factory. They traceably source veggies from farms free from GMOs, and they’re all about supporting their California community, working with fellow businesses for sustainable, clean-ingredient solutions and standing by people damaged by wildfires. Free from preservatives and artificial ingredients, PPW is showing the rest of the pickle industry how it's done.

  • Certified Non-GMO