Organic Rye Trumpets

1 review
Sfoglini Organic Rye Trumpets
1 review

Organic Rye Trumpets

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What's better than trumpets? Rye trumpets. Made with stone ground organic whole rye flour, this pasta has a nice crisp to it, and all the minerals and vitamins you'd ever want in pasta.

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$5.71

16 oz / $0.35 per oz

What's better than trumpets? Rye trumpets. Made with stone ground organic whole rye flour, this pasta has a nice crisp to it, and all the minerals and vitamins you'd ever want in pasta.

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  • Certified USDA Organic
  • Vegan

Mmmm. Rye trumpets...*chef's kiss* Trust us when we say this pasta has completely changed the game. You'll be sounding the horn for: The taste! The texture! The nutirents! Gone are the days when you don't look forward to eating pasta again for dinner. Don't believe us? Try this pasta for yourself next time you're wondering what to cook.

Sfoglini pastas are made with organic grains from North American farms and packaged with love in New York's very own Hudson Valley.

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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Working with local American farms to make pasta the Italian way

Made with American ingredients and Italian techniques, Sfoglini pastas are the best of both worlds. What is the Italian technique, you might ask? It's traditional bronze dies and slow-drying the pasta for optimal flavors and nutrients. And it makes the texture rough, so your delicious sauce actually sticks to the pasta and doesn't just slide off! Plus, "pasta made in New York's Hudson Valley" just has a nice ring to it, don't you think?