Organic Porcini Trumpets

4 reviews
Sfoglini Organic Porcini Trumpets
4 reviews

Organic Porcini Trumpets

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Mushroom pasta is a thing – and this is the one you need to try. These trumpets are made out of porcini mushrooms and add earthiness to every dish.

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  • Vegan

Porcini trumpets isn't something you come across easily. But if you're a mushroom lover, we recommend you stock up on this pasta ASAP. It's made out of a purée of mushrooms and combined with organic durum semolina flour that come together to create a unique pasta flavor you've probably never had before.

Sfoglini pastas are made with organic grains from North American farms and packaged with love in New York's very own Hudson Valley.

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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Working with local American farms to make pasta the Italian way

Made with American ingredients and Italian techniques, Sfoglini pastas are the best of both worlds. What is the Italian technique, you might ask? It's traditional bronze dies and slow-drying the pasta for optimal flavors and nutrients. And it makes the texture rough, so your delicious sauce actually sticks to the pasta and doesn't just slide off! Plus, "pasta made in New York's Hudson Valley" just has a nice ring to it, don't you think?