Frijoles Charros, also known as Cowboy Beans, are cooked with tart tomatoes, green chilies, and bright-flavored jalapeños for a classic creamy texture and a medium-hot bite.
Sustainable goodness
A Dozen Cousins is helping families eat better with nutritious, Black- and Latino-inspired recipes and support for food security.
How it does good
Food made good for the good of all people
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supporting key causes
Every year, A Dozen Cousins donates funds and time to a non-profit trying to close the health gap in the US. In 2019, they partnered with The Happy Kitchen/La Cocina Alegre to teach fifty families about nutritious, budget-friendly meals from their own cultures. By making traditional Black- and Latino-inspired products, they're bringing African, Spanish, and Indigenous dishes to the forefront. -
responsible sourcing
You’ll recognize everything on A Dozen Cousins’ ingredient lists, and you can be sure it's all plant-based, non-GMO, and naturally gluten-free. They nix artificial flavors and swap them for nourishing, high-quality, and authentic recipes.
How to use it
These nutty beans with a kick are ready to eat, right out of the bag. Warm them in the microwave or on the stove, then enjoy over a warmed tortilla.
When you're done...
Recycle the whole thing through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
A Dozen Cousins
A Dozen Cousins
- Reviews
- Questions
United StatesLove these Mexican Pinto Beans for a really quick weekday meal. Just open a little and pop them in the microwave for 60 seconds and they're done! Have had simply served over rice and incorporated them into taco night. Both have been big hits with zero effort.
United Statesyummy! I really liked these beans. They packed a ton of flavor.