Organic Durum Semolina Radiators




Organic Durum Semolina Radiators
Add to My List16 oz / $0.37 per oz
Yes, radiator-shaped pasta is a thing. Traditionally known as "radiatore", this organic pasta has all the nooks and crannies for your pasta sauce to really get in there—a.k.a more tasty bites.
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Allergens: Wheat
- Vegan
- Vegetarian
- Made In The USA
- Non-GMO
- Organic
- Sustainable Agriculture
- Subscribable
- Recyclable Packaging
- Recycled Content Packaging
- TerraCycle Packaging
Use this pasta for chunky, meaty sauces or combine it with arugula, tomato, and onion for a simple but flavorful dish.
Remove the plastic window and recycle it through TerraCycle. The box is curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local
recycler to confirm what they take.
Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Sfoglini sources all their grains from the best farms in North America.

Sfoglini works with wheat suppliers to expand organic farming land and supporting regenerative farming practices.



Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Sfoglini sources all their grains from the best farms in North America.

Sfoglini works with wheat suppliers to expand organic farming land and supporting regenerative farming practices.



Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Made with American ingredients and Italian techniques, Sfoglini pastas are the best of both worlds. What is the Italian technique, you might ask? It's traditional bronze dies and slow-drying the pasta for optimal flavors and nutrients. And it makes the texture rough, so your delicious sauce actually sticks to the pasta and doesn't just slide off! Plus, "pasta made in New York's Hudson Valley" just has a nice ring to it, don't you think?
Third Party Certifications
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Sfoglini
Sfoglini was born from the vision of Chef Steve Gonzalez who has been a part of some of the most formidable pasta programs in New York City (Insieme, Hearth, Roberta’s, and Frankies Sputino) and former creative director Scott Ketchum. They talked for years about bringing a superior, locally produced pasta to New York City. Their vision became a reality in July 2012 when they opened their doors in the old Pfizer building in Williamsburg, now home to several small food manufacturers.
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Yes, radiator-shaped pasta is a thing. Traditionally known as "radiatore", this organic pasta has all the nooks and crannies for your pasta sauce to really get in there—a.k.a more tasty bites.
Sfoglini Ingredient Integrity Made In The USA MUQ Non-GMO Organic Pantry Recyclable Packaging Recycled Content Packaging Sfoglini Subscribable Sustainable Agriculture TerraCycle Packaging Vegan Vegetarian add-to-cart //hivebrands.com/cdn/shop/products/Sfoglini_Organic-Durum-Semolina-Radiators_Product_x_800x1000_21130ca6-1485-4655-8da8-a9b1fbb3c34e.jpg?v=1607105458 //hivebrands.com/cdn/shop/products/Sfoglini_Organic-Durum-Semolina-Radiators_Product_Nutrition_800x1000_e5115b79-63aa-4f2d-a305-4299a5ff62c8.jpg?v=1607105458 34603007180936 16 oz 5.99 //hivebrands.com/cdn/shop/products/Sfoglini_Organic-Durum-Semolina-Radiators_Product_Front_800x1000_1bb7b8eb-523d-414b-9443-8388e4255485.jpg?v=1607105303 https://hivebrands.com/products/sfoglini-organic-durum-semolina-radiators?variant=34603007180936 InStock 16 oz