Cobanero Chili Flakes

Cobanero Chili Flakes

Burlap & Barrel

Cobanero Chili Flakes

Burlap & Barrel

If you can't handle the heat, stay out of the kitchen—train your spice tolerance with Cobanero chili flakes. They're almost fruity like peaches but they pack tantalizing heat at 30,000-50,000 Scoville units.

Sustainable goodness

Burlap & Barrel partners directly with small farms to source single-origin, biodynamically-grown spices.

  • Gluten Free
  • Vegan
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Why we love it

Made from a rare Mayan variety of chilis grown in the mountains around the city of Cobán, Guatemala, Cobanero chili flakes combine bright fruitiness with fierce, smoky heat. Spicier than serrano peppers and around the same Scoville level as cayenne peppers, they're a complete 180 from smothering your veggies with Sriracha.

Ingredients

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Dimensions

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Shipping

Hive orders generally take up to 48 business hours to process and ship via ground shipping.

How it does good

Making a positive social impact and a low environmental impact

Burlap & Barrel sources their spices directly from farmer cooperatives and small farms. They visit each of these farms, spending time with the employees to learn about the economic, social, and environmental implications of their methods. Every decision they make is fueled by their goal to end inequality and exploitation in the food industry. They do this by connecting small farms to high-value markets, educating consumers about the impact of product traceability, and sourcing unique foods that are grown using biodynamic and organic techniques.

  • recyclable packaging

    The glass jars and lids are recyclable.
  • responsible sourcing

    Burlap & Barrel uses fair trade practices when working with small, international farms.
  • low carbon footprint

    Ingredients are sourced directly, shortening the supply chain and reducing the distance the product has to travel. Their spices are also dried in the sun.
  • supporting key causes

    Burlap & Barrel works to bring positive social impact both in the areas where they source and at home for their local organizations. As a Public Benefits Corporation, they publish annual Imact Reports that share updates on their social mission.

How to use it

Make your own chili oil by adding flakes to olive oil, or take it to the next level and add them into your ginger cookies.

When you're done...

The glass jar and metal lid are curbside recyclable, once separated. The plastic shrink band and sifter top are recyclable through TerraCycle by following our special instructions.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

About the Brand

Burlap & Barrel

Burlap & Barrel

This direct trade spice company is a public benefit corporation that works directly with smallholder farmers producing spices biodynamically and organically using traditional techniques. The incredible quality of their spices has been lauded in the New York Times, Food & Wine, and CBS News, among others.
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A person wholding a handful of raw nuts and spices.