Cobanero Chili Flakes
Add to My List1.5 oz / $6.86 per oz
If you can't handle the heat, stay out of the kitchen—train your spice tolerance with Cobanero chili flakes. They're almost fruity like peaches but they pack tantalizing heat at 30,000-50,000 Scoville units.
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Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity
low carbon footprint
recyclable packaging
committed to social good
rave worthy
How it does good
Making a positive social impact and a low environmental impact
Burlap & Barrel sources their spices directly from farmer cooperatives and small farms. They visit each of these farms, spending time with the employees to learn about the economic, social, and environmental implications of their methods. Every decision they make is fueled by their goal to end inequality and exploitation in the food industry. They do this by connecting small farms to high-value markets, educating consumers about the impact of product traceability, and sourcing unique foods that are grown using biodynamic and organic techniques.
The glass jars and lids are recyclable.
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Burlap & Barrel uses fair trade practices when working with small, international farms.
Learn MoreIngredients are sourced directly, shortening the supply chain and reducing the distance the product has to travel. Their spices are also dried in the sun.
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Burlap & Barrel works to bring positive social impact both in the areas where they source and at home for their local organizations. As a Public Benefits Corporation, they publish annual Imact Reports that share updates on their social mission.
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About the Brand
Burlap & Barrel
This direct trade spice company is a public benefit corporation that works directly with smallholder farmers producing spices biodynamically and organically using traditional techniques. The incredible quality of their spices has been lauded in the New York Times, Food & Wine, and CBS News, among others.
Shop BrandHow to use
Make your own chili oil by adding flakes to olive oil, or take it to the next level and add them into your ginger cookies.