So your go-to meals have gone flat, and you're looking to spice things up—literally. Cue: sumac. The tart, vivacious Middle Eastern ingredient is often used as a finishing spice, but we're all for stirring it into stews and using it as a grill rub. You may even find yourself folding it into an omelet or sprinkling it on popcorn. That's your call (though we highly recommend it).
The glass jar and metal lid are curbside recyclable, once separated. The plastic shrink band and sifter top are recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
Burlap & Barrel
This direct trade spice company is a public benefit corporation that works directly with smallholder farmers producing spices biodynamically and organically using traditional techniques. The incredible quality of their spices has been lauded in the New York Times, Food & Wine, and CBS News, among others.Shop Brand
*How to use
This citrus-y, tangy, vivacious sumac is just as happy being used as a grill rub or finishing spice.