Slightly sweeter than a typical garlic powder, this Vietnamese variety is an essential ingredient in sauces, soups, stews... we could go on but the point is: it goes in virtually every dish.
Sustainable goodness
Burlap & Barrel partners directly with small farms to source single-origin, biodynamically-grown spices.
How it does good
Making a positive social impact and a low environmental impact
Burlap & Barrel sources their spices directly from farmer cooperatives and small farms. They visit each of these farms, spending time with the employees to learn about the economic, social, and environmental implications of their methods. Every decision they make is fueled by their goal to end inequality and exploitation in the food industry. They do this by connecting small farms to high-value markets, educating consumers about the impact of product traceability, and sourcing unique foods that are grown using biodynamic and organic techniques.
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responsible sourcing
Burlap & Barrel uses fair trade practices when working with small, international farms. -
low carbon footprint
Ingredients are sourced directly, shortening the supply chain and reducing the distance the product has to travel.
How to use it
Giving fresh garlic a run for its money, this Vietamese variety was practically made for soups, stews, and well, every savory dish out there.
When you're done...
Dispose of the lid and jar in your curbside recycling bin.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
Burlap & Barrel
Burlap & Barrel
